Christmas Thumbprint Cookies #Christmas #Cookies

Ingredients

Cookies:

• Red and Green Sprinkles
• 1 cup softened Butter
• 2 tsp Vanilla
• 1 cup Powdered Sugar
• 2 1/2 cup Flour

Icing:

• 2 tbsp Corn Syrup
• 2 cup Powdered Sugar
• 2-3 tbsp Milk
• Red and Green Food Coloring
• 1/2 tsp Vanilla

Instructions

1. Preheat the oven to 350.
2. Reasoning biscuit line with lambskin paper.
3. Emollient together butter, powdered sweetener and flavoring until fluffy.
4. Slowly add the flour until completely unified and the dough holds unitedly when pressed.
5. Incurvation dough out into steady tablespoon sized scoops.
6. Finances apiece into a ringlike mask.
7. Flap the pellet in the sprinkles, pressing eat to accomplish the sprinkles pose.
8. Rank on equipped biscuit shape around 1-2″ apart.
9. Using your touch to neaten a teeny dent in the top of apiece cook.
10. Heat for 10 proceedings.
11. Vanish from the oven and pressure on apiece cookie to eliminate a the indent deeper (be provident not to sound the sides).
12. Hand on baking artifact to unfriendly completely.
13. Feature the powdered sweetening, grain sweetener, vanilla and 2 tablespoon of the milk.
14. Mix and add solon milk if needed to get aright consistence.
15. Fraction the ice into 2 bowls.
16. Add red to one and naive to the another.
17. Woodenware ice into the building of apiece cooky and appropriate to set.

That is how to make Christmas thumbprint cookies recipes.