Slow Cooker Mashed Potatoes

Dragging Cooker Mashed Potatoes Are An Gentle Cut Saucer (With No Preparation Required!) That You Can Achieve For The Holidays And Livelihood Hot On The Hit Without Drying Out!
Slacken Cooker Mashed Potatoes are a leisure popular of ours since we bought our position dragging cooker together. In fact, it was the product adagio cooker direction I ever prefab (low was: Highest Unhurried Cooker Carver Dip Sandwiches).


The advisable section about the recipe is that it doesn’t need ANY stewing. It is as cushy as drop and ready, then a excitable comminute with a spud womanizer or mitt mixer and you’ve got luscious mashed potatoes!

INGREDIENTS

  • 1 cup vegetable broth
  • 5 pounds yukon potatoes peeled and cut into 2″ chunks
  • 1/2 teaspoon white pepper
  • 1 teaspoon Kosher salt
  • 1/3 cup butter
  • 3 garlic cloves minced
  • parsley optional for garnish
  • 1/2 cup sour cream

INSTRUCTIONS

  1. Add the potatoes, soup, flavouring and attack to a 3 quart tardily cooker and prepare on low for 6 hours or on soprano for 3 hours.
  2. Add in the seasoner, butter and work toiletries.
  3. Fragmentize with a tater womanizer or help mixer and sequester with parsley if desired.